With beef muscle fat, lightly smoked, 250g
Ravensberger Turkey Salami is seasoned with the finest herbs. Ginger and coriander give it its delicately spiced aroma. Lightly smoked, it has a unique, tangy flavour. Ravensberger Land sausage, from the heart of Westphalia.
Why not try one of our delicious recipes with turkey salami?
Ingredients: turkey, beef fat, table salt, spices (pepper, garlic, nutmeg, coriander, ginger, mace), dried glucose syrup, glucose, antioxidant: ascorbic acid, preservative: sodium nitrite, maturing starter cultures, beechwood smoke.
Average nutritional values per 100 g
|Calorific value||1468 kJ / 354 kcal|
|of which saturated fatty acids||13,3 g|
|of which sugar||0,6 g|
Ravensberger Land Range
Air-Dried Mettwurst Sausage
Farmhouse Cold Cut
Ravensberger Land Recipes
Rigatoni all’amatriciana with
Glocken-Beune Air-Dried Mettwurst Sausage
Crêpes with rocket, Glocken-Beune Asparagus Ham and cheese
Asparagus ham rolls
with dried tomatoes
Pasta salad with tomatoes,
Glocken-Beune Turkey Salami